the best restaurants in Zakynthos to eat traditional island cuisine or order the freshest fish on the island. Eating on the beach or under the trees in the open air
If you want to know where the restaurants that prepare the foods we describe here are located, send us an email: info@zante.info
Riganada – Bread roll of barley with fresh tomato, feta cheese, caper berries, olive oil, oregano
Zucchini balls – Fresh grated zucchini mixed with herbs served with yogurt dip
THREE-COLORED PASTA We ate a truly special and delicious tricolor pasta in front of a beautiful view of the sea. the macaroni is white, the cherry tomatoes are red and the salad is green. A small touch of capers, balsamic vinegar, a mysterious sauce apparently from Egyptian cuisine and truly wonderful which gives a particular flavor to the whole dish. a unique flavour!
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Forest Orzotto Mushroom mix, coconut & black truffle cream & fresh herbs (optional summer season black truffle)
Caesar Salad Mixed vegetables, crispy chicken or shrimp, crispy bacon, corn, crispy bread flakes, parmesan & Caesar’s dressing
Quinoa Quinoa, beluga lentils, avocado, baby vegetables, strawberries & citrus vinaigrette
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Fish fillet – Pleasantly tasty fish fillet with an excellent accompanying salad
saffron risotto – a wonderful saffron and mushroom risotto in front of one of the most beautiful views of the island. a risotto that is difficult to forget
Pavlova Crispy meringue filled with white chocolate ganache montée, fruits & mango – passion fruit gel
Fried chicken nuggets with chips – delicious fried chicken nuggets with chips in a relaxing environment with friendly and nice people
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